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    Home » Recipes » Recipes

    Whipped Feta Yogurt Dip

    Published: Oct 13, 2022 · Modified: Sep 30, 2023 by Cara Lanz · As an Amazon Associate I earn from qualifying purchases.

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    yogurt feta dip in a white bowl surrounded by vegetables
    yogurt feta dip in a white bowl surrounded by vegetables
    yogurt feta dip in a white bowl surrounded by vegetables
    yogurt feta dip in a white bowl surrounded by vegetables

    Whipped Yogurt Feta Dip is a delicious, easy, creamy dip recipe filled with simple ingredients like lemon, garlic, and fresh herbs. Perfect dip for roasted or fresh vegetables, warm pita bread, or your favorite finger food.

    yogurt feta dip in a white bowl surrounded by vegetables

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    Jump to:
    • Why You'll Love This Recipe
    • Ingredients
    • How to Make Yogurt Feta Dip
    • Expert Tips
    • Recipe FAQs
    • More Great Appetizer Recipes
    • 💌Let's Stay in Touch
    • 📖 Recipe

    Looking for a tasty dip for your fresh veggies and pita chips?

    This simple whipped feta dip recipe is easy to make in your food processor with creamy Greek yogurt, rich feta cheese, garlic, fresh lemon juice, fresh herbs, and a drizzle of olive oil. No cream cheese. No sour cream.

    Feta yogurt dip is the perfect appetizer for game day, holiday parties, and anytime you want a delicious, wholesome snack.

    This savory yogurt dip will snazz up any veggie tray and is also super delish on warm pita bread or these Vegetarian Baked Empanadas.

    Try These Easy Appetizer Recipes Next

    • Cucumber Pico de Gallo
    • Mexican Street Corn Pinwheel Appetizers
    • Healthy Buffalo Chicken Dip

    Why You'll Love This Recipe

    Fast and easy appetizer you can make in about 5 minutes

    Healthy recipe creamy feta dip with no cream cheese, no sour cream

    Bright fresh flavors of lemon, garlic, and fresh herbs

    Ingredients

    This easy yogurt feta dip recipe comes together with basic ingredients.

    yogurt feta dip ingredients

    Plain Greek yogurt. Full-fat yogurt will give this dip a creamier texture, but you can also use low-fat or nonfat yogurt if you prefer.

    Feta cheese. A block of feta is the best choice from an economic and flavor standpoint, but you can also use feta crumbles.

    Garlic. I use one garlic clove in this recipe, but feel free to add more if you like your creamy whipped feta dip with lots of garlic.

    Fresh lemon juice. Use fresh lemon juice if at all possible. The bottled lemon juice just doesn't taste the same as fresh lemons.

    Fresh parsley. Fresh herbs add bright, fresh flavor. You can substitute parsley with fresh dill, fresh thyme, fresh mint, or whatever you love.

    Extra virgin olive oil. Just a tablespoon of olive oil drizzled over the dip adds more flavor and unctuousness.

    How to Make Yogurt Feta Dip

    Combine feta cheese, yogurt, minced garlic, lemon juice, and chopped fresh parsley in a food processor or blender. Process until completely combined.

    yogurt feta dip ingredients in food processor

    Give it a good stir, spoon the dip into a serving bowl, and top with a light drizzle of olive oil and cracked black pepper.

    Serve with roasted or fresh veggies, pita chips, or crackers.

    yogurt feta dip in a white bowl surrounded by vegetables

    Store leftover yogurt feta dip in an airtight container in the refrigerator for 3-4 days.

    Expert Tips

    Full-fat Greek yogurt will give this yogurt feta dip recipe the creamiest texture, but you can also use low-fat or nonfat Greek yogurt.

    Block feta cheese is more economical and flavorful than store-bought feta cheese crumbles.

    For a dash of heat, sprinkle a few red pepper flakes on top.

    Recipe FAQs

    Can you substitute yogurt for sour cream in a dip?

    Yes, Greek yogurt is a wonderful substitute for sour cream in many recipes like dip, baked goods, even cheesecake. Greek yogurt has a creamy smooth texture that is similar to sour cream and it also provides a tangy flavor.

    How long will whipped feta last in the fridge?

    Store whipped feta dip covered in the refrigerator for 3-4 days.

    What veggies are good with feta yogurt dip?

    There are many vegetables that taste delicious with dip including carrots, broccoli, cucumber, celery, snow peas, snap peas, bell peppers, cauliflower, cherry tomatoes, and zucchini.

    More Great Appetizer Recipes

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      Baked Vegetarian Empanadas
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      Mini Hot Dog Appetizers
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      The 25 *BEST* Tortilla Pinwheel Recipes
    • Cucumber Pico de Gallo

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    Follow Midwestern HomeLife on Facebook, Instagram, and Pinterest, and subscribe via email to receive all of the latest recipes!

    📖 Recipe

    yogurt feta dip in a white bowl surrounded by vegetables

    Whipped Yogurt Feta Dip

    Cara Lanz
    Whipped Yogurt Feta Dip is a delicious and easy creamy dip recipe filled with fresh flavors from the most simple ingredients. Perfect dip for roasted or fresh vegetables, warm pita bread, or your favorite finger food.
    5 from 1 vote
    Print Recipe Pin Recipe Save Recipe Saved Recipe!
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Appetizer, Snack
    Cuisine American
    Servings 12
    Calories 38 kcal

    Ingredients
      

    • 1 cup Greek yogurt
    • ½ cup feta cheese
    • 1 clove garlic, minced
    • 2 tablespoons lemon juice
    • 2 tablespoons fresh parsley, finely chopped
    • 1 tablespoon olive oil
    • black pepper
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    Instructions
     

    • Place Greek yogurt, feta, garlic, lemon juice, and parsley in a food processor or blender and process until combined.
      Spoon into a serving bowl. Top with a drizzle of olive oil and cracked black pepper.
    • Store in an airtight container in the refrigerator for 3-4 days.

    Notes

    Full-fat Greek yogurt will give this yogurt feta dip recipe the creamiest texture, but you can also use low-fat or nonfat Greek yogurt.
    Block feta cheese is more economical and flavorful than store-bought feta cheese crumbles.
    For a dash of heat, sprinkle a few red pepper flakes on top.

    Nutrition

    Calories: 38kcalCarbohydrates: 1gProtein: 3gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.001gCholesterol: 6mgSodium: 78mgPotassium: 35mgFiber: 0.03gSugar: 1gVitamin A: 83IUVitamin C: 2mgCalcium: 51mgIron: 0.1mg
    Tried this recipe?Let us know how it was!
    « Baked Vegetarian Empanadas
    Easy Vegetarian Pot Pie Recipe »
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    Hi, I'm Cara!

    I love sharing easy, delicious everyday recipes from the heartland.

    Whether you're looking for a fast and easy dinner recipe, something yummy for a potluck or holiday gathering, or just a little inspiration, I hope you'll find something you love here.

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