Sauteed Canned Green Beans

Sauteed Green Beans elevates a can of green beans into flavorful charred green beans with garlic and lemon in about 15 minutes.  Easy side dish for a family dinner or special occasions.

– Canned green beans – Butter – Garlic – Onion powder – Lemon juice

Ingredients

Arrange green beans in single layer in a hot skillet with melted butter. 

Cook undisturbed until charred. 

Cook undisturbed until charred. 

Add butter, seasonings, and lemon juice. Sautee until garlic is golden. 

Swipe up to get the full recipe, instructions, and tips. 

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