Sauteed Canned Green Beans
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Sauteed Green Beans
elevates a can of green beans into flavorful charred green beans with garlic and lemon in about 15 minutes. Easy side dish for a family dinner or special occasions.
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– Canned green beans – Butter – Garlic – Onion powder – Lemon juice
Ingredients
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Arrange green beans in single layer in a hot skillet with melted butter.
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Cook undisturbed until charred.
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Cook undisturbed until charred.
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Add butter, seasonings, and lemon juice. Sautee until garlic is golden.
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