Chocolate Chip Cookie Bars (9x13 Pan)
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Ooey gooey
Toll House Chocolate Chip Cookie Bars
in a 9 x 13 pan are perfectly soft and chewy and chock-full of chocolate chips. Fast and easy chocolate chip cookie bar recipe!
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– Flour – Baking soda – Salt – Butter – Sugar – Brown sugar – Vanilla extract – Eggs – Chocolate chips, chopped chocolate, and nuts
Ingredients
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Stir dry ingredients together. In separate bowl, beat butter, sugars, and vanilla. Add eggs.
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Mix in dry ingredients. Add chocolate and nuts.
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Spread mixture in pan. Top with chocolate pieces. Bake and cool.
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Serve and enjoy!
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