Sweet Potato Tater Tot Casserole

Ingredients

Fry the bacon until crispy. Set aside. Reserve 2 tbsp of bacon drippings in the pan.

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Brown ground beef and onion in the bacon fat. Drain.

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Add green onions, tomato sauce and paste, Dijon, Worcestershire, garlic, cayenne, salt, and pepper.

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Simmer for 5-10 minutes or until thickened.

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Add 1/2 of the bacon.

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Top with cheese.

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Add sweet potato tater tots. Bake 30 min.

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Add MORE cheese. Bake 15-20 min.

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Top with bacon and sliced green onions.

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Serve and enjoy!

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