Easy Chicken (or Turkey) Stuffing Casserole
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This Chicken Casserole
is comforting and cozy, and
easy to make
with wild rice, stuffing, kale, cranberries, cheese, almonds, and
leftover turkey
or rotisserie chicken.
No condensed soup.
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Chicken broth
Stuffing mix
Wild rice
Shredded chicken or turkey
Kale
Dried cranberries
Fresh thyme
Shredded cheese
Sliced almonds
Ingredients
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Bring broth to a boil and add stuffing mix.
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Add wild rice, chicken or turkey, kale, cranberries & thyme.
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Place stuffing in greased casserole.
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Add shredded cheese and almonds.
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Cover with foil, bake 20 min. at 350. Remove foil, bake 20-25 min. more, until cheese is melted.
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Serve and enjoy!
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Get this recipe and more inspiration at
Midwestern HomeLife
midwesternhomelife.com
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