Red Velvet Cheesecake Bites

Red Velvet Cheesecake Bites with Oreo crusts are creamy and chocolatey and decadent — and they bake in under 20 minutes.  Piped with white chocolate cream cheese frosting, these mini desserts are perfect for parties, holidays, or anytime you want a sweet treat.

Oreos Butter Salt Cream cheese Sour cream Sugar Vanilla Salt Egg Cocoa powder Red food coloring

Cheesecake Ingredients

Cream cheese White chocolate chips Powdered sugar

White Chocolate Cream Cheese Frosting Ingredients

In a food processor or blender, crush Oreos into crumbs. Add melted butter. 

Press 1 1/2 teaspoons of the crumbs into mini cupcake liners. Bake 4-5 minutes. 

Mix cream cheese, sour cream, sugar, vanilla, and salt. Add the eggs. 

Sift in cocoa powder. Add red food coloring. Mix until combined. 

Spoon mixture into mini cupcake pan. Bake 12-14 min at 350. 

Make the frosting.  Whip cream cheese until fluffy. 

Add melted chocolate and powdered sugar. Mix until creamy. Chill for a couple of hours. 

Pipe frosting onto mini cheesecakes. Add a mini Oreo for extra cuteness. 

Aren't they adorable? And they taste as good as they look :). Enjoy!

Get this recipe and more inspiration at 

Midwestern HomeLife

midwesternhomelife.com