Quinoa & Wild Rice Salad

Zesty Quinoa Salad is loaded with quinoa, wild rice, and fresh vegetables in a zippy lime vinaigrette.  Easy to make in about 10 minutes for a grilling side dish, potluck salad, or meal prep lunch.

– Cooked wild rice – Cooked quinoa – Cucumber – Red bell pepper – Corn – Cherry tomatoes – Green onions – Parsley or cilantro

Salad Ingredients

– Lime juice – Lime zest  – Honey – Dijon mustard – Olive oil – Cayenne pepper – Salt and pepper

Vinaigrette Ingredients

In a large bowl, combine the wild rice, quinoa, cucumber, red bell pepper, corn, cherry tomatoes, green onions, and parsley

In a small bowl, whisk together the lime juice and zest, honey, Dijon mustard, olive oil, cayenne pepper, and salt and pepper

Toss the quinoa and wild rice mixture with the salad dressing. Serve and enjoy!

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Midwestern HomeLife

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