Mini Turkey Meatloaf

Mini Turkey Meatloaf is super moist, topped with a rich, tangy glaze (no ketchup), and takes about 30 minutes to make. No muffin pan needed. Fast, easy dinner, perfect for busy weeknights.

– Ground turkey & turkey sausage – Egg – Oats – Parmesan cheese – Tomato paste – Maple syrup – Parsley – Dijon mustard – Balsamic vinegar – Onion – Garlic

Mix meatloaf ingredients in a large bowl until just combined.

Pat mixture into a rectangle on foil lined pan.

Mix glaze together and spread over meatloaf.

Cut the meatloaf into 8 equal pieces and spread them apart. Bake 18-20 min.

Bake 18-20 min. If desired, serve with Parmesan and fresh herbs.

Swipe up to get the full recipe, instructions, and tips.

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Mini Turkey Meatloaf