Banana Pudding Jars

Mason Jar Banana Pudding Cups are individual dessert jars filled with vanilla pudding, vanilla wafers, and fresh bananas. For extra decadence, top with Cool Whip, Nilla wafers, Heath bits, and caramel sauce.

– Cream cheese – Instant vanilla pudding – Milk – Cool Whip – Bananas  – Vanilla wafers – Heath bits and caramel sauce


Beat cream cheese until smooth. Mix pudding and milk in separate bowl. Mix pudding into cream cheese a little at a time. 

Fold in Cool Whip. 

Fill the jars with layers of pudding, vanilla wafers, and bananas. 

Cover and chill for at least 4 hours. Top with the rest of the Cool Whip. 

If desired, add crumbled wafers, Heath bits, and caramel sauce. 

Get this recipe and more inspiration at 

Midwestern HomeLife