Tuscan Kale White Bean Soup
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Tuscan Kale White Bean Soup
is a rich, hearty, and delicious soup filled with vegetables, cannellini beans, ground beef, and kale. An easy weeknight dinner recipe that's even better the next day!
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– Celery, carrots, onion – Ground beef – Seasonings – Tomato sauce, paste – Tomatoes – Cannellini beans – Corn – Green beans – Zucchini – Kale
Main Ingredients
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Sautee celery, carrots and onions in olive oil. Add beef, garlic, and seasonings. Stir in tomato paste.
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Add broth, tomatoes, tomato sauce, beans, Worcestershire, Italian seasoning, and bay leaves. Simmer.
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Add corn, green beans, and zucchini. Simmer. Add kale and simmer until soft.
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Serve with grated Parmesan and fresh herbs.
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