TRIPLE CHOCOLATE BROWNIES
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Triple chocolate brownies are
gooey brownies
loaded with
cocoa and two kinds of chocolate chips
, and slathered in
chocolate frosting
. An
easy frosted brownie recipe
that bakes in about 20 minutes.
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– Brown sugar – Oil – Almond milk – Egg – Vanilla – Flour – Dark cocoa powder – Espresso powder – Baking powder – Salt – Dark and white chocolate chips
Brownie
Ingredients
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– Powdered sugar – Cocoa powder – Espresso powder – Vanilla – Almond milk
Frosting
Ingredients
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Whisk brown sugar, oil, and milk together. Beat in the egg and add the vanilla extract.
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Sift in the dry ingredients and whisk until just combined.
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Stir in the dark and white chocolate chips.
Pour into pan and bake at 350 for ~20 minutes.
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Stir powdered sugar and espresso powder together. Add vanilla and milk until it forms a thick, spreadable glaze.
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Frost cooled brownies with the glaze. It will harden as it sets.
Serve and enjoy!
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Get this recipe and more inspiration at
Midwestern HomeLife
midwesternhomelife.com
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