Edible Sugar Cookie Dough Recipe for One

Midwestern HomeLife

Buttery, sweet, and soft -- it's everything there is to love about sugar cookie dough. Perfect size to enjoy all to yourself, or share if you really want to.

INGREDIENTS

– flour – butter – white sugar – vanilla

Step-by-step instructions!

Follow our easy instructions for success!

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Cream the butter and sugar together with a mixer on high speed until light and fluffy. Mix in the vanilla.

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Mix in the flour and salt. Add 1-2 teaspoons of milk as needed until the dough comes together into a ball.

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Optional, add sprinkles, colored sugars, and/or mini chocolate chips. Stir or mix on low.

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If desired, scoop into balls and chill until firm. Let chilled dough warm slightly at room temperature before enjoying.

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Store cookie dough in an airtight container in the refrigerator for up to 5 days.

Storage & Freezing

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