Lemon Poke Cake
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Lemon Poke Cake with lemon Jello AND lemon pudding is incredibly moist and bursting with lemon flavor. Delicious and easy lemon cake recipe that starts with an easy box mix.
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– White cake mix – Oil, eggs, and water per box instructions – Lemon Jello mix – Lemon pudding mix – Milk – Fresh lemon juice – Lemon zest – Cool Whip
Ingredients
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Bake cake in 9 x 13 pan according to box instructions.
Poke holes into the cake.
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Prepare lemon Jello mix with 1/2 cup boiling water and 1/2 cup cold water. Pour over the cake.
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Whisk together lemon pudding, lemon juice, lemon zest, and milk. Spread over cake.
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Chill cake in refrigerator. Gently spread Cool Whip over pudding. Sprinkle with lemon zest.
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Serve and enjoy!
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Midwestern HomeLife
midwesternhomelife.com
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