Chocolate Brownie Icing

This 5-ingredient brownie icing recipe is rich and chocolatey and so easy to makeStir it together in minutes for a finishing touch on your homemade brownies or to dress up a boxed brownie mix.

– Powdered sugar – Dark cocoa powder – Espresso powder, optional – Vanilla – Almond milk


Combine powdered sugar, cocoa powder, and espresso powder. 

Add vanilla, then almond milk -- a little at a time -- and stir until it reaches a spreadable consistency. 

Frost your cooled 8x8 pan of brownies.  The glaze will harden as it sets. 

Serve and enjoy! 

Get this recipe and more inspiration at 

Midwestern HomeLife