Easy Brown Sugar Caramel Sauce
Brown Sugar Caramel Sauce
is a quick and easy recipe you can make in about 10 minutes with 6 ingredients. And no candy thermometer!
– brown sugar – corn syrup – butter – evaporated milk
Follow our easy instructions for success!
Place the brown sugar, corn syrup, butter, evaporated milk, and salt in a medium saucepan over medium heat.
Remove from heat and stir in the vanilla. If you're using cinnamon, add it now.
Place the caramel sauce in a heat-proof jar or bowl to cool.
Store covered in the refrigerator. Reheat in the microwave in 30-second increments until warm. Cool completely at room temperature.
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