Brown Sugar Candied Walnuts
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Brown Sugar Candied Walnuts
are deliciously sweet, spicy, crunchy, and salty -- and cook in under 5 minutes! Tasty snack, salad topping, holiday gift, and a great addition to your cheese board.
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– Walnuts – Brown sugar – Butter – Water – Salt – Cinnamon – Cayenne pepper
Ingredients
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Warm nuts, sugar, butter, water, salt, cinnamon, and cayenne in skillet over medium heat.
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Bring to simmer, stir for 3-4 minutes until the nuts are coated with thick, glossy glaze.
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Pour the nuts onto a prepared baking sheet. Let cool.
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Enjoy on salads, pancakes, sundaes, or as a snack.
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Midwestern HomeLife
midwesternhomelife.com
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