Super Moist Banana Bread without Butter

This is THE BEST banana bread recipe ever. It's an easy one-bowl recipe, and it's made without butter! It's super soft and moist, and the chocolate chip pecan topping is to die for.

– Banana – Oil – Sour cream – Baking soda – Salt – Brown sugar – Sugar – Eggs – Vanilla – Flour – Pecans – Mini chocolate chips

Mash bananas in a large bowl. Stir in oil and sour cream.

Stir in baking soda and salt. Add sugars, eggs, and vanilla. Stir.

Add flour and stir until just combined. Pour into loaf pan.

Sprinkle with chocolate chips and pecans. Bake.

Cool, slice, serve, enjoy!

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Super Moist Banana Bread without Butter

This is THE BEST banana bread recipe ever. It's an easy one-bowl recipe, and it's made without butter! It's super soft and moist, and the chocolate chip pecan topping is to die for.

– Banana – Oil – Sour cream – Baking soda – Salt – Brown sugar – Sugar – Eggs – Vanilla – Flour – Pecans – Mini chocolate chips

Ingredients

Mash bananas in a large bowl. Stir in oil and sour cream.

Stir in baking soda and salt. Add sugars, eggs, and vanilla. Stir.

Add flour and stir until just combined. Pour into loaf pan.

Sprinkle with chocolate chips and pecans. Bake.

Cool, slice, serve, enjoy!

Swipe up for this recipe and more inspiration at

Midwestern HomeLife

midwesternhomelife.com

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