Slow Cooker
Baked Beans with Ham
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This
Slow Cooker Baked Beans
with Ham
recipe starts with canned beans that simmer in a
chipotle Jack Daniels, molasses
sauce. Perfect way to use your leftover ham!
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– Brown sugar – Tomato sauce – Molasses – Honey – Apple cider vinegar – Dijon mustard – Bourbon – Chipotle peppers – Adobo sauce – Onion – Garlic – Various beans – Meaty ham bone
Ingredients
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Place ham bone in slow cooker.
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Combine all remaining ingredients and pour over ham bone.
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Cook on high for 3 hrs or low for 5 hrs.
Remove ham bone, cut meat off the bone and stir it into the beans.
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Cook on high for 2 more hours or low for 3 more hours.
Serve and enjoy!
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Get this recipe and more inspiration at
Midwestern HomeLife
midwesternhomelife.com
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