Easy Corn Dip with Cream Cheese (Cold or Hot)

Corn Dip with Cream Cheese is an easy, creamy dip recipe with corn, green chiles, cheddar cheese, and green onions. Delicious served cold or hot.

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INGREDIENTS

Step-by-step instructions!

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Beat the cream cheese, sour cream, chili powder, garlic powder, salt, and pepper together with a mixer until smooth and creamy.

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Add the corn, roasted chilis, shredded cheddar cheese, and green onions. Stir until combined. Chill and serve cold.

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To serve hot, place in a greased baking dish, top with 1 cup of shredded cheddar cheese, and bake at 350 for 25-30 minutes until hot and bubbly.

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Top with more corn, green onions, sliced jalapenos, and hot sauce. Serve with tortilla chips, crackers, or vegetable slices.

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Easy Corn Dip with Cream Cheese (Cold or Hot)

MidwesternHomeLife.com

Midwestern HomeLife

Corn Dip with Cream Cheese is an easy, creamy dip recipe with corn, green chiles, cheddar cheese, and green onions. Delicious served cold or hot.

INGREDIENTS

– cream cheese – sour cream – cheddar cheese – jalapeno

Step-by-step instructions!

Follow our easy instructions for success!

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