Dijon Mustard Substitutes
All out of Dijon mustard? Or just don't like it? These are the
BEST substitutes for Dijon mustard
in sandwiches, salad dressings, dips, meat rubs, and more.
Stone Ground Mustard
Great in dressings, marinades, sandwiches, and with meats.
Whole Grain Mustard
Perfect in dressings, vinaigrettes, sandwiches, and charcuterie
Excellent in deviled eggs, potato salad, egg salad, creamy sauces and dressings.
Spicy Brown Mustard
Best in creamy dressings, sauces, and marinades.
Hot English Mustard
Use as a condiment, in meat rubs, sauces, and marinades.
Great in small amounts as a spicy element in recipes and on sandwiches.
A sweet swap in dressings and dips.
Perfectly pungent in dips, sauces, and meat rubs.
Substitute in creamy dressings, vinaigrettes, sandwich spreads, and dips
Best on brats, hotdogs, grilled meats, and soft pretzels.
Use dry in meat rubs or prepare it with vinegar and mayo for creamy dressings.
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