Apple Cider Vinegar Substitutes
All out of apple cider vinegar? Or just don't like it? These are the
BEST substitutes for apple cider vinegar
for cooking. And I bet you already have
at least one
of these easy swaps in your pantry!
White Wine Vinegar
Great in sauces and vinaigrettes. Just add a splash of citrus for sweetness.
Light and tangy -- great in marinades, salads, and salsas.
Red Wine Vinegar
Perfect for salad dressings, pickling liquids, braises, and sauteed veggies.
Use 1:1 or even 2:1 if you love the taste of sherry.
Rice Wine Vinegar
Sweeter and milder than ACV, it's still a great choice!
Great substitute in sweet or savory dishes!
Add a splash of fruit juice or a little sugar to balance out the flavor. Great substitute in coleslaw.
This fry fave is delish in coleslaw, beans, and pork glazes.
Same fruity flavor, just add a little citrus for a punch of acid.
Fresh lemon, lime, or orange juice are great options.
Learn more and find easy recipes at