Banoffee Ice Cream Cake
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Banana Caramel Ice Cream Cake
is like a banoffee pie in ice cream form, with layers of banana, dulce de leche, and vanilla ice creams, almonds, and toffee bits in a graham cracker crust.
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– Graham crackers – Butter – Almonds – Vanilla ice cream – Bananas – Dulce de leche sauce – Dulce de leche ice cream – Toffee bits
Ingredients
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Grind graham crackers with almonds and butter. Press into pan and bake 10 min.
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Mash bananas. Stir in softened vanilla ice cream. Pour into crust and freeze.
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Top with dulce de leche and chopped almonds.
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Add softened dulce de leche ice cream.
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Top with dulce de leche sauce and toffee bits. Freeze.
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Top with vanilla ice cream, toffee bits, and almonds. Cover and freeze.
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Serve with warm dulce de leche sauce.
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