Creamy Baked Pork Chops with Gravy
Get the recipe
Baked Pork Chops with creamy mushroom gravy
is a fast, easy, comforting weeknight dinner. Thick-cut bone-in pork chops are smothered in creamy mushroom sauce, and topped with crispy breadcrumbs.
Get the recipe
–Pork chops – Seasonings – Butter – Balsamic vinegar – Onion – Mushrooms – Garlic – Mushroom soup – Milk – Worcestershire – Dijon mustard – Panko – Parmesan
Ingredients
Get the recipe
Season pork chops and sear in a large skillet.
Get the recipe
Deglaze pan. Sautee mushrooms, onions, and garlic.
Get the recipe
Combine soup, milk, Italian seasoning, Worcestershire, Dijon, mushrooms, and onions.
Get the recipe
Pour over pork chops. Top with mixture of panko, Parmesan, seasonings, and melted butter.
Get the recipe
Bake uncovered. Remove from oven and let rest 5 minutes.
Get the recipe
Serve and enjoy!
Get the recipe
Swipe up to get the full recipe, instructions, and tips.
Get the recipe
Hungry for More?
Sign up for my newsletter!
Swipe up now to sign up to get my latest recipes delivered straight to your inbox.
Subscribe