10 BEST  Apple Cider Vinegar Substitutes

All out of apple cider vinegar? Or just don't like it? These are the BEST substitutes for apple cider vinegar for cooking. And I bet you already have at least one of these easy swaps in your pantry!

White Wine Vinegar

Great in sauces and vinaigrettes. Just add a splash of citrus for sweetness. 

Champagne Vinegar

Light and tangy -- great in marinades, salads, and salsas. 

Red Wine Vinegar

Perfect for salad dressings, pickling liquids, braises, and sauteed veggies. 

Sherry Vinegar

Use 1:1 or even 2:1 if you love the taste of sherry. 

Rice Wine Vinegar

Sweeter and milder than ACV, it's still a great choice!

Balsamic Vinegar

Great substitute in sweet or savory dishes! 

White Vinegar

Add a splash of fruit juice or a little sugar to balance out the flavor. Great substitute in coleslaw. 

Malt Vinegar

This fry fave is delish in coleslaw, beans, and pork glazes. 

Apple Juice

Same fruity flavor, just add a little citrus for a punch of acid. 

Citrus Juice

Fresh lemon, lime, or orange juice are great options. 

Swipe up to learn more about the best substitutes for apple cider vinegar.

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